About Our Daily Bread
Danny and Tracy are the owners of Our Daily Bread, a neighborhood bakery in Columbia, South Carolina. Originally from New Jersey, Danny built his career in professional kitchens as a sous chef, and Tracy worked the line—developing the discipline, speed, and attention to detail that great baking and service require.
They moved to South Carolina for its welcoming culture—where a local bakery can become a trusted part of a growing food scene and a daily routine for the community. Columbia felt like the right place to build something lasting: a business rooted in consistency, hospitality, and pride in the work.
At Our Daily Bread, Danny and Tracy focus on what matters most—fresh baking, reliable quality, and friendly service that makes people want to come back. Whether you’re stopping in for a quick breakfast, bringing something to the office, or picking up treats for family and friends, you can expect the same standard every time: thoughtfully made products, a warm welcome, and a neighborhood feel.
Our mission is simple: deliver consistent quality, fresh baking, and welcoming service that makes every customer feel right at home.
Weddings, events & catering
Planning a wedding, corporate breakfast, or special gathering? We offer custom orders and curated spreads — handled as a consultation so we can get the details right.
Request an Event Consultation
Handmade, every step
From dough to oven to box, everything is crafted in small batches.
